Santorini's fava with caramelized leeks

Μερίδες: 4-6
Χρόνος μαγειρέματος: 15-20 minutes
Συνολικός χρόνος: 15-20 minutes

1/2 kg of split peas fava from Santorini
4 large leeks, cut in medallions
100-200 ml extra virgin olive oil
6 bunches of rocket cleaned and roughly chopped
2-4 tsps of sugar
4-6 tsps of balsamic vinegar

You can use onions instead of leeks.